A gourmet getaway

Fine-dining restaurant in Normandy, near Étretat

Take time for lunch or dinner

Enjoy the sincere, generous cuisine our chef serves in the restaurant at Château de Sissi. The château’s restaurant gives you the opportunity to enjoy lunch or dinner during a moment suspended between the past and present. This gourmet getaway near Etretat is a must to enjoy regional gastronomy. Pets are welcome in the hotel but not in the restaurant.

Awakening your taste buds

Our chef’s creativity will take you on a journey as you enjoy your meal. The “Fait Maison” (prepared on the premises) label featured on our menu is a gauge of quality because all our products are fresh and come from local producers, which gives our chef the opportunity to create dishes with a multitude of flavours.

Romantic table in front of a log fire
You’ll appreciate the warm, cosy ambiance created by a log fire during this delectable moment you share together.

See the menu

“Set” Menu
(Starter + Main course + Dessert)

^44EUR

To choose from the Restaurant’s à la carte menu

*With an extra charge: Duck Foie Gras Semi-cooked, marinated with Normandy cider, Apple compote (Sup. 4€)
*With an extra charge: Our Apple Sorbet, drizzled with Normandy Calvados (€4)
*With an extra charge: Cheese Platter from Normandy and Beyond (€10)

“A La Carte”
Starter €19, Main courses €25, Desserts €10

“Escapade of the Day”

For all indirect restaurant bookings via an agency, a “Escapade of the Day” Menu our Chef will prepare everyday will be presented to you

“Tasting” Menu

63^EUR

Langoustine Tartare and Fresh Fruit Peps

Like a Jam Beef Tail Nem, Thai Juice

Our Apple Sorbet, drizzled with Normandy Calvados

Norman Rabbit Rack, Forest Stuffing and Shiitake

Cheese Platter from Normandy and Beyond, Mixed Salad

Strawberry Millefeuille, Vanilla Light Cream, Lemon Sorbet

Starters

9 Open Sea Normandy No. 3 Oysters, Lemon and Shallot Vinegar

Farm Organic Spring Vegetable Tart, Pecorino Chips

Marinated Shrimp Tail with Saté, Cereals and Salsa Sauce

Duck Foie Gras Semi-cooked, Marinated with Normandy Cider, Apple Compote (Sup. 4€)

Sorbet

Our Apple Sorbet, drizzled with Normandy Calvados (€4 extra charge)

House Lemon Sorbet, Sprinkled with Thyme Liqueur (Sup. 4 €)

Dishes

Lean Roast, Lobster Bisque, Seasonal Vegetables

Lamb Shank Confit with Blonde Beer, Apricots, Olives and Organic Farm Vegetables

Roasted Dorade Filet, Sesame Cumin Crust, Carrot Cream

Cheese

Cheese Platter from Normandy and Beyond (€10 extra charge)

Desserts

Poached Pear on Black Crumble, Thyme Honey Ice Cream, Fruit Jelly

Chou Craquelin, Sabayon Vanilla, Strawberries in Coulis

Chocolate Cappuccino Shortbread Tartlet

Selection of our Ice Creams and Sorbets

Children's Menu (under 12)

15^EUR

Starter (Selection of Crudités or Charcuteries)

Main Course (White or Red Meat, Fish Fillet) and its Side Dish

Dessert (Fruit Salad, Ice Creams or Yoghurt with Milk of the Day)

Menus* from 15 pers.

“Princier” Menu

^45EUR

“Altesse” Menu

^56EUR

“Empereur” Menu

^69EUR

*Please feel free to look through our various menus below for the events you organise. Contact us for more information on 02.35.28.00.11

Fine-dining restaurant in Normandy, near Étretat

Take time for lunch or dinner

Fine dining in Normandy near Étretat